Healthy French Fries! What if I told you that you can indulge in this guilty pleasure without the guilt? Yes, you read that right! The air fryer has taken the culinary world by storm in recent years, offering a healthier alternative to traditional deep frying while delivering that same crave-worthy crunch. With just a fraction […]
Do you want a tasty and filling meal without spending too much time cooking? Well, you’re in the right place! In this blog post, I will show you how to quickly make a delicious bowl of Chili sin Carne using an Instant Pot. Whether you’re a busy worker, a parent with a busy schedule, or […]
Borsh (often spelled ‘borscht’ in English) stands as a shining exemplar of Ukrainian culinary excellence. While various versions of this beetroot soup exist in several Eastern European countries, the Ukrainian version has a particular resonance given its cultural and historical significance. The importance of Borsh in Ukrainian culture cannot be overstated. It’s a dish that […]
The main difference between the classic Ukrainian borsch and the vegetarian version is the absence of meat in the latter. Instead of Meat Broth, in the Vegetarian Borsch, we use Vegetable Broth or water. I have an Authentic Recipe of Ukrainian Borsch with meat on my website. Check it out here My vegetarian version of […]
Homemade Vegetable Broth is a must-have in my kitchen. It is a versatile and flavorful ingredient that can enhance the taste of various dishes and serve as a base for soups, sauces, and more. It’s especially valuable for those following a vegetarian or vegan diet, as it provides a rich and savory flavor without using […]
Whether you’re looking for a delicious and hydrating addition to your breakfast, a light, and nutritious snack, or an eye-catching dish for your next picnic, this Fruit Salad Recipe has you covered. Moreover, with its versatility and ability to accommodate various dietary preferences, it’s a perfect fit for everyone, including vegans, vegetarians, and those on […]
This Vegan Pesto Recipe is a staple in my kitchen. Incredibly tasty and very satisfying. I use it in pasta, sandwiches, and as a dip. My 6 years old boy loves it with wholemeal pasta! And that is a great way to feed him with green goodies and healthy fats from this sauce. Isn’t it? […]
Growing up, this Low-carb Zucchini Spread was a staple in our kitchen—warm, chunky, and bursting with garden flavors. It’s light, low-carb, and full of memories. Whether served on toast or alongside a family meal, it always felt like home. Ingredients for Zucchini Spread 5 cups cubed zucchinis (about 2 medium) 2 cups chopped leek (about […]
This Lima Bean Soup with Brown Rice is one of my favorite soups when it comes to quick and nutritious lunches. For me, soup is a comfort food, that comes from my childhood and cultural background. In the country where I come from, soup is normally served for lunch, almost daily. It is also believed […]
This Beetroot Salad Recipe reminds me of my childhood. My mom cooked it very often, making different variations with green peas, pinto beans, marinated cucumbers, and sauerkraut. Ingredients for Beetroot Salad Recipe Note: Do not overcook the potatoes. They should be soft and tender, but not mushy. Cooking Tips for Beetroot Salad Recipe Remember, there […]
