Chocolate Almond Butter Chia Pudding

Rich and velvety Chocolate Almond Butter Chia Pudding, a delightful treat combining the wholesome goodness of chia seeds with the decadent flavors of cocoa, almond butter, and a hint of maple syrup.

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Prep Time 10

Total Time 4 10

Course Breakfast, Dessert, Snack

Cuisine Eastern Europe

Servings portions

Calories 390 kcal

Equipment

1 mixing bowl

Ingredients

1/4 cup chia seeds
1 cup almond milk
2 Tbsp cocoa powder unsweetened
2 Tbsp almond butter or peanut butter
2 Tbsp maple syrup
Sliced almonds and chocolate granola for topping

Instructions

In a bowl, combine almond milk, cocoa powder, almond butter, and maple syrup.
Add chia seeds and whisk well to ensure the cocoa powder is fully incorporated. Refrigerate the mixture for at least 4 hours or overnight.
Once set, spoon the chia pudding into serving glasses or bowls.T op with sliced almonds and banana.

Notes

1. Nutritional values provide an estimate and may vary depending on the specific brands and quantities of ingredients used in the recipe.

Nutrition

Serving: 1portionCalories: 390kcalCarbohydrates: 36gProtein: 11gFat: 24gSaturated Fat: 2gFiber: 13gSugar: 14gCalcium: 510mgIron: 1.44mg

Keyword almonds, cacao, chia seeds, chocolate, healthy breakfast, healthy fats

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